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Patersbier

Brewer:	Stott Noble		Email:	-
Beer:	Patersbier		Style:	Belgian Trappist Table Beer
Type:	All grain		Size:	6 gallons
Color:	3 HCU (~3 SRM)		Bitterness:	30 IBU
OG:	1.049		FG:	1.008
Alcohol:	5.3% v/v (4.1% w/w)
Grain:	10.0 lb. German Pilsner 8 oz. Wheat malt 8 oz. Carafoam
Mash:	72% efficiency
Boil:	minutes	SG 1.039	7.5 gallons
Hops:	1.75 oz. Tettnanger (3.8% AA, 60 min.) 0.5 oz. Tettnanger (3.8% AA, 10 min.)
Carbonation:	2.5 volumes	Keg: 12.3 psi @ 40°F